Raging against the machine

Saturday, March 24, 2012 Permalink
If you have time, pop by and visit my other blog for my latest post inspired by MizFitOnline and Big Girl Bombshell, where I talk about laundry tags and care instructions.

 

Meanwhile… I promise that I won’t keep posting about the appointments with my dietician/psychologist – and not just because I’m boring you all to death – but also because it kinda perpetuates the overthinking crap I’m prone to experience.

rage against the machineBut, in response to a couple of comments on my Goals at any weight post I wanted to talk about some challenges I’m currently facing. My Shrink (Shrinkette?) who talked about my life being overly focussed on dieting, weight, weightloss etc, wondered if writing a blog about dieting was – in fact – not helping with my obsession. She suggested my writing needs to become more positive and focussed on recovery. I said that my blogs posts HAVE in fact, become more positive as I’ve had more weightloss success (which I guess just confirms what she’s saying)… but despite the frustrating lack of weight loss over the past six months, I haven’t reverted to the overly despondent posts of just a year ago.

HOWEVER… Since my last visit with her I’ve been grappling with something that I’ve been trying to decide whether to share or not. Not because I’m embarrassed and not because I’m self-conscious or the like. But rather… I’m also tired of being so bloody negative all of the time (yes, you heard it here first!). I’m tired of feeling like I’m failing on this weight loss journey – even though (even I) don’t think I currently am. (I’m telling myself I’m just ‘consolidating’ last year’s efforts!)

But, I’ve been quite preoccupied by something and in fact found myself quite stressed by it in the days after my last appointment.

I’ve mentioned I’ve had to start keeping a food log. I ‘think’ the log is less about what I’m eating and more about eating regularly and with some normality. (Although having said that I’m still being pretty healthy – other than wine most nights – I’m having what I would have had when ‘dieting’. Just not weighing things and keeping my portion sizes as low as they’d be if I was calculating calories.)

You’d think simply logging my food would be easy… after all I’ve been a dieter much of my life and have tracked calories, points, carbohydrates and the like. I’ve used spreadsheets, My Fitness Pal, Calorie King, iPhone Apps and trusty old notebooks. Been there, done that, have the t-shirt.

And better still, the therapist hasn’t even asked me to work out the calories I’m eating. I just have to write down what I’m eating; when and where I’m eating it; and the context / my feelings. Easy peasy, right?

Craftivist Ellen Loudon, Liverpool on why she quoted Archbishop Rowan Williams for her patchBut… I – again – suffered a melancholy / despondency a couple of days into my logging. I’m sure I’ve previously talked about the sensation that sometimes comes over me when I start a ‘diet’ (or restrict my eating in some way) and the notion of DOING WITHOUT hits home. I fall into a funk. I ponder on the purpose of life. I’ve said it before: ‘What’s the point of living if I can’t bloody well eat what I want?’

I know this doesn’t make sense. I know that this mindset / thinking needs to be addressed (and has been documented in the ‘cognitive’ issues in my case plan) BUT it doesn’t bloody help in the actual moment.

I’ve been perfectly fine over the past few weeks. I was not documenting what I was eating, I was not tracking calories or points, I was not binging at all (really – just over-eating a couple of times on the weekend perhaps). In fact, I like to that that I was coasting along pretty well and feeling a bit contented with life and relatively sane and in control – for me! But… I was also not losing weight. And that alone should have been enough to issue me a wake-up call.

The cold hard fact is that I want to lose more weight. I’ve been hovering between 105.5 and 108kgs since January (and before Christmas last year). According to BMI charts etc, my ‘ideal’ weight is 79kg. My doctor is saying anything under 100kg is good. My own goal is 90kg.

I’m so much happier than I was at 130kg. I’m so much fitter. I know this is true.

lifestylecreated-positivities-Feb11So, why why WHY can I not accept that I sometimes have to ‘do without’? I’m not good at moderation. I can’t buy chocolate and eat a piece. I can’t buy a packet of corn chips and eat a few. I can’t buy rice cakes (my latest ‘thing’) and just eat a couple. As you know… it’s all or nothing.

And yet, somehow I managed to do it last year. I ‘dieted’ for three months and lost 20kg (44lbs). Towards the end of the 12 weeks I struggled a bit more, but I really didn’t contemplate too much ‘evilness’ and if I fell off the wagon I recovered pretty quickly. (Note: I know I’m not supposed to use those kinds of words and will pause for a moment to slap myself around the head a little!!!)

So why am I now back in the mindset that even having to write down what I eat is akin to a life of rules and rigour and deprivation?

16 Comments
  • Sharmila
    March 24, 2012

    Hi Deb .. It’s a tough one to figure out. Like you I can’t buy chocolate and chips and eat bit by bit. So I just don’t buy it. That does not mean to say I don’t go and treat myself once in a while. I am seeing a dietician at the moment and she has given me options so I can have variety and don’t feel I am missing out as such. I do keep a food diary too and I feel it is keeping me more accountable.

    • Debbish
      March 24, 2012

      Great work Sharmila! For some reason having to keep this food log for her has me kinda stressed. I think it’s the ‘having to show her’ thing that’s worrying! Normally it’s just for my benefit!

  • Liz@LastChanceTraining
    March 24, 2012

    Hi Deb,
    I’ve just been watching a very interesting documentary, called “Hungry for Change” This is the link – http://www.hungryforchange.tv/online-premiere – it does explain the pull towards eating crap and makes me glad I’ve given up the old Diet Coke!

    About the food logging – it’s a case of changing what you can control and that is your perspective. You’ve got to give something up in order to replace it with something good. I doubt AC will want you to record your meals forever, but you should talk to her about it. It’s important.

    Hope you’re having a stellar weekend!
    xx

    • Debbish
      March 24, 2012

      Thanks Liz. I realised when I responded to a comment below, that it’s not the tracking I’m worried about, but the handing over of that information to someone else – to judge me. *Sigh*

      • Sharmila
        March 24, 2012

        That surprises me as you are so open to sharing on your blog. I felt the same when I first shared with my dietitian as for the first 2 weeks I went into meltdown and I ate everything in sight then spent 3 weeks recovering. There was no judgement .. Just support! Stay positive!

        • Debbish
          March 25, 2012

          Thanks. (I suspect the sharing on the blog is cos I feel a little anonymous!)

  • Karen@WaistingTime
    March 25, 2012

    I was reading the other comments and that reminded me that at one point in time when I was really struggling I thought about posting a food log on my blog. I thought it would motivate me to eat well, having it out there in black and white for the world to see. And I just had so many excuses why I didn’t want to do that, add it to the blog, when the real reason was probably that I didn’t want to share what I eat with anyone. Sometimes I think we resist things that we know we won’t like doing despite knowing they’ll be good for us. I don’t wanna! Much as we don’t want to give up chocolate. Or, in my case, bread.

    • Debbish
      March 25, 2012

      Karen, it wasn’t until I was responding to comments that I realised that my issue isn’t in fact keeping the log – that’s a bit like.. WOTEVA… – it’s the having to give it to the dietician. It’s one thing for me to say here, “I ate rice cakes, or I had wine.” But it’s another thing to hand that list over to someone who is then going to tell me what I SHOULD or SHOULD NOT be doing. Because… frankly I know that already, but am still rebelling against the notion because of the whole ‘deprivation’ issue. (If that makes sense!)

  • jules- big girl bombshell
    March 25, 2012

    my thoughts…and of course…just my opinion…..

    we judge ourselves the harshest…and often times with the binge stuff its not so much the food but the *secret* — *ritual* *the control of the emotions*
    this is the one thing that is mine….for me anyway….

    logging our food puts us in the *present* moment and THAT is uncomfortable ….the food takes us away…….they don’t mesh yet…

    again just my opinion

    again only my opinion

    • Debbish
      March 25, 2012

      Jules, I must confess I actually log my food later – so ‘after’ I’ve eaten it… and sometimes just once at night. (Although when I tracked calories on My Fitness Pal, I pretty much did it straight away.) I guess ‘having’ to keep the log is making me think more about what I eat – ie. do I want my dietician to know that I’ve failed?!!

      You’re right about the ritual and food ‘taking us away’ from the present. Any over-eating or binging for me is very ritualistic. It’s rare that I don’t make a ‘ceremony’ out of it… Only on a couple of occasions have I not set up my spread of goodies beforehand and planted myself in front of the TV with something good to watch etc. *Sigh*

  • KCLAnderson (Karen)
    March 25, 2012

    Jules makes excellent points…

    I have pretty much always rebelled at keeping any sort of food journal. I’ve tried…I once used Fitday.com consistently for months and months. I’ve also tried keeping more of a “food and feelings” log but hated it. Pure drudgery. And I certainly didn’t want to show anyone. Whether or not this would have been good for me, I have no idea.

    And so I strive for and focus on this: I don’t have to control food and food doesn’t control me. It’s not always possible, but I have experienced for large amounts of time…months. I don’t focus on perfection and I don’t focus on “can” or “can’t” have this or that food. I think in the end it’s about taking the emotion out of the process (and I am certainly an emotional girl!)….being compassionately curious/objective and willing to experiment.

    • Debbish
      March 25, 2012

      Thanks Karen. No doubt this will all be fodder for my next appointment because – obviously – I will share with her how difficult it’s been and why. Like you – not tracking or keeping a log – felt much better, but perhaps it allowed me to get away with things I shouldn’t. (But then again, who says I shouldn’t?!!) Argh!

      Note: I woke today craving rice cakes and easter eggs – well, at least fantasising about them and am now trying to get them out of my head before a binge takes place… Not sure yet who will win. Me or my Mad Monkey Mind!

  • The Hairy Chef
    March 31, 2012

    I am fascinated by the idea of diets, mainly because I disagree with them. I consider the point in my life when I lost a large amount of weight in a very short period of time (about 15 kgs in 4 months at the age of 17) not so much a diet but a reformulation of my relationship with food and my self. I firmly believe food is there to be enjoyed, and my body is there to be respected, and it is on some level that many people do not relate to the pleasure that food is when they insist on going on diets. What might some of the factors that influence this relationship that people who diet have with food? Is it a purely emotional interaction?

    • Debbish
      March 31, 2012

      I’m starting to agree more and more that ‘diets’ as they are usually defined aren’t healthy. Certain (as I said in my post), the moment I tell myself I can’t have something… I want it even more!

      I’m seeing a dietician / psychologist at the moment and trying to address, the emotional relationship I have with food, as well as my thinking and behaviour. (Though I think it’s gonna be a long hard journey!)

      Deb

      • The Hairy Chef
        April 1, 2012

        no, you’re totally right. Diets don’t work. what does work is a shift in the way you relate to food – in my opinion anyway. The idea of calorie input Vs calorie output works on much more fluid level than a day to day calorie counting regime affords, as do most things in life, and the moment you can enjoy food, even if you say to yourself, I CAN have that piece of chocolate, but you know what, I don’t need ALL of it today, right now, is the moment you start talking down that path.

        Good luck!

        • Debbish
          April 2, 2012

          Thanks… and hopefully I do get to that point one day – when moderation is possible! (Hopefully I’m heading in the right direction!)

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